101. Food protection and security
پدیدآورنده : edited by S. Kennedy.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food contamination-- Prevention.,Food industry and trade-- Safety measures.,Food-- Safety measures.
102. Food quality management
پدیدآورنده : / by: Pieternel A.Luning, and Willem J. Marcelis
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Food- management,Food- Quality,Food- Safety measures
رده :
TX541
.
F667
2009
103. Food quality, safety and technology
پدیدآورنده : Giuseppina P. P. Lima, Fabio Vianello, editors
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Quality control ، Food industry and trade,Safety measures ، Food industry and trade,Technological innovations ، Food industry and trade
رده :
TP
372
.
5
.
F66
2013
104. Food-related innovation :
پدیدآورنده : guest editors, Paul J. Moughan, Christine M. Bruhn ; coordinating editor, Judith L. Mercure.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food -- Safety measures.,Food industry and trade -- Technological innovations.,Processed foods.
105. Food safety /
پدیدآورنده : edited by Justin Healey
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food adulteration and inspection-- Australia,Food-- Australia-- Safety measures,Food handling-- Australia-- Safety measures,Food industry and trade-- Australia-- Quality control,Food industry and trade-- Australia-- Safety measures,Food-- Safety regulations-- Australia
رده :
TX531
.
F66
2016
106. Food safety
پدیدآورنده : Ian Shaw.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Analysis.,Food contamination.,Food-- Safety measures.
107. Food safety
پدیدآورنده : Sherrow, Victoria., Victoria Sherrow
کتابخانه: Library and Documentation Center of Kurdistan University (Kurdistan)
موضوع : ، Food , Safety measures,، Food industry and trade , Safety measures
رده :
TX
531
.
S623
2008
108. Food safety :
پدیدآورنده : edited by J.P.F. D'Mello.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Safety measures.,Food-- Toxicology.,Delivery of Health Care.,Environment and Public Health,Environmental Pollution.,Food Contamination.,Food Safety.,Public Health.,Aliments-- Sécurité-- Mesures.,Aliments-- Toxicologie.,Alimentos (microbiologia),Aromatic hydrocarbons.,Bacteria.,Bacterial toxins.,Contaminação de alimentos.,Dioxins.,Drug residues.,Drugs.,Food additives.,Food allergies.,Food contamination.,Food poisoning.,Food-- Safety measures.,Food safety.,Food-- Toxicology.,Foodborne diseases.,Foods.,Fungi.,Genetically engineered foods.,Heavy metals.,Human diseases.,Man.,MEDICAL-- Toxicology.,Microbial contamination.,Microbiologia de alimentos.,Mycotoxins.,Nitrates.,Nitrites.,Nitroso compounds.,Pesticide residues.,Pesticides.,Polychlorinated biphenyls.,Polycyclic hydrocarbons.,Prions.,Segurança alimentar.,Toxicologia de alimentos.,Toxins.
رده :
RA1258
.
F65
2003
109. Food safety
پدیدآورنده : / Nina E. Redman
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food adulteration and inspection Handbooks, manuals, etc,Food industry and trade- Safety measures Handbooks, manuals, etc
رده :
TX531
.
R44
2000
110. Food safety
پدیدآورنده : prepared by Jane M. Hemminger ; approved by the Iowa Dietetic Association ; reviewed for publication by Bonnie Moeller ... [et al.
کتابخانه: Central Library and Document Center of Shahid Madani University of Azarbayjan (East Azarbaijan)
موضوع : Food service- Safety measures- Handbooks, manuals, etc,Food service- Sanitation- Handbooks, manuals, etc
رده :
TX
,
911
.
3
,.
S24H46
111. Food safety
پدیدآورنده : edited by Barbara Almanza and Richard Ghiselli.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food adulteration and inspection.,Food-- Microbiology.,Food-- Safety measures.,Restaurants-- Sanitation.,Food Safety.,Restaurants.,Sanitation.
112. Food safety :
پدیدآورنده : Nina E. Redman.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food adulteration and inspection, Handbooks, manuals, etc.,Food industry and trade-- Safety measures, Handbooks, manuals, etc.
رده :
TX531
.
R44
2000
113. Food safety /
پدیدآورنده : Victoria Sherrow.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food industry and trade-- Safety measures.,Food-- Safety measures.,Food industry and trade-- Safety measures.,Food industry-- Safety measures.,Food-- Safety measures.,Food-- Safety measures.
رده :
TX531
.
S623
2008
114. Food safety :a guide to what you really need to know
پدیدآورنده : / prepared by M. Hemminger
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food service - Safety measures - Handbooks,manuals,etc..,Food service sanitation-Handbooks,manuals,etc..
رده :
TX911
,.
3
.
S24
H46
115. Food safety: a guide to what you really need to know
پدیدآورنده : Hemminger, Jane M.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Safety measures -- Handbooks, manuals, etc ، Food service,Sanitation -- Handbooks, manuals, etc ، Food service
رده :
TX
911
.
3
.
S24
H46
2000
116. Food safety : a reference handbook
پدیدآورنده : Redman, Nina.
کتابخانه: Library of Razi Metallurgical Research Center (Tehran)
موضوع : Handbooks, manuals, etc ، Food adulteration and inspection,Handbooks, manuals, etc ، Food industry and trade - Safety measures
رده :
TX
531
.
R44
2007
117. Food safety, a reference handbook
پدیدآورنده : Nina E. Redman
موضوع : Food adulteration and inspection- Handbooks, manuals, etc,Food industry and trade- Safety measures- Handbooks, manuals, etc
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
118. Food safety: a reference handbook ]electronic resources[
پدیدآورنده : Redman, Nina
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : Handbooks, manuals, etc ، Food adulteration and inspection,Handbooks, manuals, etc ، Food industry and trade - Safety measures
رده :
TX
531
.
R44
2000
119. Food safety and food quality
پدیدآورنده : editors, R.E. Hester and R.M. Harrison
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Food adulteration and inspection,، Food handling,Safety measures ، Food industry and trade,Quality control ، Food industry and trade
رده :
TX
531
.
F66
2001
120. Food safety and food quality
پدیدآورنده : editors: R.E. Hester and R.M. Harrison
کتابخانه: Library and Documentation Center of Kurdistan University (Kurdistan)
موضوع : ، Food handling,، Food industry and trade , Safety measures,، Food industry and trade , Quality control,، Food Contamination,، Food Handling,، Food Industry,، Aliments , Manipulation,، Aliments , Industrie et commerce , SouAشcuritouAش , Mesures,، Aliments , Industrie et commerce , QualitouAش , ControuA le,، Aliments , Contamination
